Terracotta Serving Bowl With Joint Stand Small

Terracotta is naturally alkaline, which can help neutralize the acidity in food, improving digestion and balancing pH levels.Unlike plastic or chemically treated dishes.Terracotta's porous nature allows for natural evaporation, which helps keep curd and food cool, enhancing their taste, texture.Terracotta can infuse trace minerals like calcium, phosphorus & magnesium into food. Unlike plastic or chemically-treated utensils, Terracotta handi absorbs excess moisture while setting curd, making it thicker and creamier. Foods served in terracotta acquire a subtle earthy aroma that enhances their flavor. Eco-friendly and biodegradable, Keeps food warm or cool for longer durations, making it ideal for serving.Ideal for both refrigeration (for setting curd) & serving hot dishes, as it can withstand varied temperatures without cracking.
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